On Saturday, June 23, from 10:00 am to 11:30 am, I will teach a class on culinary herbs at Green Spring Gardens. I will discuss 13 herbs, the cultural requirements, culinary uses, and harvesting and preserving methods. This is not a Powerpoint presentation. I will bring the actual plants so you can touch, taste, and smell! Everyone will receive a handout with herb information and local resources. And, if you know me, you know there will be a giveaway. Someone will go home with an herb plant. Register online for the “Plants and Design: Herbs–A Baker’s Dozen” class at http://www.fairfaxcounty.gov/parks/parktakes using code 290-387-4801 or call (703) 642-5173. See you on Saturday, June 23.
Subscribe to Pegplant’s Post, a free monthly e-newsletter about gardening in the DC metro area. Each issue lists local gardening events, recently published books, tips, articles, and a giveaway. Just enter your e-mail in the subscribe box below.
Enter e-mail to subscribe
Follow me on TwitterMy Tweets
Follow me on Instagram
- Exploring Gardens at the Museum of the Shenandoah Valley and Getting Plants in the Ground Before Winter September 22, 2020Join Peggy Riccio and Teri Speight as they discuss what is happening in their gardens. Teri talks about removing a tree and the increased sunlight in her garden and Peggy talks about updating her seed and garden files. Teri visited a private rooftop garden and Peggy visited the gardens at the Museum of the Shenandoah […]Peggy
- Welcoming Fall by Visiting Produce and Garden Centers, Ordering Garlic, and Using a Hillside Planter September 15, 2020Join Peggy Riccio and Teri Speight as they discuss what is happening in their gardens (and kitchen!). Teri talks about a product called a hillside planter and Peggy talks about garlic and roasting cherry tomatoes and peppers. This past weekend, Teri visited Spicknall’s Farm Market in Maryland and Peggy visited Nalls Produce in Virginia and […]Peggy
- Exploring Gardens at the Museum of the Shenandoah Valley and Getting Plants in the Ground Before Winter September 22, 2020