The University of Maryland Extension (UME) has a fantastic “Grow It Eat It” program. This year, they have declared 2016 as the Year of the Tomato. To celebrate this popular veggie, they created a site devoted to learning more about growing, harvesting, and preserving/canning tomatoes, http://extension.umd.edu/growit/2016-year-tomato. The site has a variety of resources: a list of local UME offices, contact information for Maryland’s gardening experts, and the list of the Master Gardener plant clinics for getting answers to tomato problems. It also has a link to their Youtube playlist of tomato information; recommended cultivars; winners of the 2015 tomato tasting events; and tomato-related articles on the Grow It Eat It blog. Although this is a UME resource, the information is applicable to those of us who live in the Mid-Atlantic area so Virginia and DC residents can enjoy the bounty. If you ever wanted to grow tomatoes successfully, now is the time!
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Peggy’s lectures and workshops
Saturday, September 14, 10:00 am to 11:30 am, Presentation on culinary herbs, Merrifield Garden Center, Fair Oaks location, 12101 Lee Highway, Fairfax, VA. Free
Wednesday, April 1, 2020, private culinary herb presentation to local garden club.
Saturday, May 30, 2020, 1:00 to 2:30 pm, workshop on culinary herbs, John Marshall Library, 6209 Rose Hill Drive, VA. Free.
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