Join me as I talk about 10 culinary herbs at the Merrifield Garden Center. I will cover cultural requirements, harvesting and preserving techniques, inspiring ways to use the herbs in the kitchen, and local herb resources. Don’t worry if you don’t have land or a garden, these 10 herbs can be grown in containers. Everyone will receive a handout to take home. No reservations required, this is a free lecture on Sunday, March 24, 1:00 to 2:00 pm, at the Gainesville location, 6895 Wellington Road, Gainesville, VA.
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Peggy’s lectures and workshops
Friday, November 15, 2019, Instructor for the Culinary Herb presentation for the National Capital Area Garden Club’s Gardening School in Virginia.
Wednesday, April 1, 2020, private culinary herb presentation to local garden club.
Saturday, May 30, 2020, 1:00 to 2:30 pm, workshop on culinary herbs, John Marshall Library, 6209 Rose Hill Drive, VA. Free.
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Your culinary herb presentation today (3/24) was great! Thank you. Could I please get an electronic copy of the handout?
Thank you I e-mailed it to you.